L-Lysine
L-lysine is an essential amino acid that is necessary building block for all protein. It is needed for proper growth and bone development in children; it helps calcium absorption and maintains a proper nitrogen results in adults. This amino acid aids in the production of antibodies, hormones, and enzymes, and helps in collagen formation and tissue repair. Because it helps to build muscle protein, it is good for those recovering from surgery and sports injuries. It also lowers high serum triglyceride levels. Another very useful ability of this amino acid is its capacity for fighting cold sores and herpes viruses. Taking supplemental L-lysine, together with vitamin C with bio flavonoids, can effectively fight and/or prevent herpes outbreaks, especially if foods containing the amino acid arginine are avoided. Supplemental L-lysine may also decrease acute alcohol intoxication. Lysine is an essential amino acid, and so cannot be manufactured in the body. It is therefore vital that adequate amounts be included in the diet. Deficiencies can result in anemia, bloodshot eyes, enzyme disorders, hair loss, an inability to concentrate, irritability, lack of energy, poor appetite, reproductive disorders, retarded growth, and weight loss. Food sources of lysine include cheese, eggs, fish, lima beans, milk, potatoes, red meat, soy products, and yeast.
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